Multi-Function Cooking Modes
Combines pressure cooking, slow cooking, steaming, rice cooking, and sautéing in one device, supporting diverse recipes like stews, soups, yogurt, and cakes 36.

Portable & Compact Design
Lightweight construction (≤5 kg) with ergonomic handles and compact dimensions (e.g., 332×295×280 mm), ideal for small kitchens, travel, or outdoor use 105.

High-Pressure Efficiency (70 kPa)
Rapidly reaches 70 kPa pressure, reducing cooking time by 50% (e.g., 25 minutes for tender stews vs. 1.5 hours traditionally) while retaining nutrients 47.

Dual-Pot System (Non-Stick + Stainless Steel)
Includes separate pots for savory/sweet dishes to prevent flavor transfer; non-stick coating simplifies cleaning, while food-grade 304 steel ensures durability 59.

Smart Controls & Presets
Features 12+ one-touch programs (e.g., “Quick Cook,” “Slow Simmer,” “Yogurt”) with adjustable temperature/time settings via intuitive OLED touchscreens 810.

24-Hour Delay Timer & Keep-Warm
Schedule cooking up to 24 hours in advance; auto-switches to keep-warm mode (up to 12 hours) post-cooking 69.

Enhanced Safety Protections
Multi-layer safeguards: automatic pressure release, overheat shutdown, lid-lock during pressurization, and child-safe locking 47.

Easy Maintenance
Detachable lid, seals, and steam valves are dishwasher-safe; non-stick surfaces require only wiping 58.

Energy Efficiency
900W–1300W optimized power consumption reduces energy use by 30% compared to stovetop pressure cookers 610.

Global Voltage Compatibility (110V–240V)
Works worldwide with voltage auto-adjustment, eliminating need for converters 810.